EVENTS

 

 

 

 

 

COOKING DEMONSTRATION WITH EMILY RICHARDS - SATURDAY, APRIL 30 

 

 

 

   

 

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Join home economist, chef, author (and Wine Club member!) Emily Richards   as she demonstrates 3 recipes from her latest cookbook "Per La Famiglia" which celebrates traditional Southern Italian cuisine.  


Learn how to build an antipasto plate complete with homemade pickles, make roasted tomato & ricotta crostini and delight friends and family with spinach ricotta gnocchi!  Each dish will be paired with a Tawse wine. 

Admission is $25 and includes food pairings and wines.  

 

Click below to book your spot: 

12PM,  1:30PM,  3PM

   

Love the recipes? Take home the Per la Famiglia cookbook and enjoy 10 % off

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TASTE OF TAWSE - Saturday, May 21st

 

 

 

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Time:  11am - 5pm

 


Join us at the winery on Saturday, May 21st for our annual Taste of Tawse.  Take a behind-the-scene tour and meet proprietor Moray Tawse and winemakers Paul Pender and Rene Van Ede.  Taste our new releases, including our new, much anticipated 'Cuddy by Tawse' wines.  Enjoy the food pairings of Chef David Sider from the Restaurant at Redstone.   Top off your day with a glass of wine and the music of Broken Cadence in our lovely wine garden.  Tours run every hour on the hour from 11am - 5pm.  Tickets are $25.00 per person and complimentary for Wine Club Members (maximum two tickets per membership). Registration opens soon, so stay tuned.

 

 

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Summer Solstice Concert with Jim Cuddy and Friends - Saturday, June 18th

 

Jim Cuddy and Friends return to Tawse Winery, Saturday, June 18th, for another magical night under the stars.  Joining Jim Cuddy this year will be Hamilton singer-songwriter Terra Lightfoot and rhythm and blues sensation Jordan John.  Table Seats, $129.00 (plus HST) per person,  Vineyard Seats $79.00 (plus HST) per person.  Doors open at 5pm.  Outdoor music and dining commences at 5:30pm.  Tickets go on sale April 12th!

 

 

Table Seats - Buy Tickets  

 

Lawn Seats - Buy Tickets

 

 

 

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